Spicy Chapman Cocktail

Name: Spicy Chapman Cocktail
Prep time: 5 min
Yield: 1
Ingredients: 3/4 cup orange juice; 1 1/2 oz grenadine; 1/2 oz fernet; 1/4 tsp red pepper ground; 1 oz orange soda; 1 oz lemon-lime soda; Cucumber ribbons to garnish; Lime wedge to garnish; Orange wedge to garnish; Fresh mint leaves to garnish

A bright and bubbly party in your mouth, this Nigerian cocktail is classically made with lemon-lime soda, orange juice, grenadine, bitters, and cucumber. In a spicy twist, we’ve added McCormick® Ground Cayenne Red Pepper to balance out the sweet and sour flavor pro... Read More Read Less

5m

PREP TIME

10

INGREDIENTS

Servings: 1

Ingredients

3/4 cup orange juice
1 1/2 ounces grenadine
1/2 ounce fernet
1/4 teaspoon McCormick® Ground Cayenne Red Pepper
1 ounce orange soda
1 ounce lemon-lime soda
Cucumber ribbons, to garnish
Lime wedge, to garnish
Orange wedge, to garnish
Fresh mint leaves, to garnish

KEY PRODUCTS

INSTRUCTIONS

1 Fill tall (about 12-ounce) beverage glass with ice. Set aside. Fill cocktail shaker with ice. Add orange juice, grenadine, fernet and cayenne pepper. Stir well.
2 Strain cocktail into prepared glass. Add orange and lemon-lime soda. Garnish with cucumber ribbons, citrus wedges and fresh mint leaves to serve.

Test Kitchen Tip: Fernet is an aromatic Italian liqueur, classified as a bitter or amaro. Bitters are made with a combination of herbs, spices and other natural additives and known for their ability to settle the stomach and impart complex, herbaceous flavor into cocktails, coffee or even soda. If you don’t have fernet, you can certainly swap in your favorite bitters, such as Angostura® or the like.