Chocolate Chunk Cherry Oatmeal Cookies

Name: Chocolate Chunk Cherry Oatmeal Cookies
Prep time: 15 min
Cook time: 10 min
Yield: 36
Cuisine: American,
Ingredients: 2 cups flour; 2 tsps McCormick® Cinnamon, Ground; 1 tsp baking soda; 1/2 tsp salt; 1 cup (2 sticks) butter, softened; 1 cup firmly packed light brown sugar; 2 eggs; 1 cup granulated sugar; 1 tsp McCormick® Pure Vanilla Extract; 2 cups quick-cooking oats; 6 oz semi-sweet baking chocolate coarsely chopped; 1 cup dried cherries; 1 cup chopped walnuts

The addition of chopped chocolate, dried cherries and walnuts makes this a super chunky oatmeal cookie.

15m

PREP TIME

10m

COOK TIME

197

CALORIES

13

INGREDIENTS

Servings: 36

Ingredients

2 cups flour
2 teaspoons McCormick® Ground Cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) butter, softened
1 cup firmly packed light brown sugar
2 eggs
1 cup granulated sugar
1 teaspoon McCormick® All Natural Pure Vanilla Extract
2 cups quick-cooking oats
6 ounces semi-sweet baking chocolate, coarsely chopped
1 cup dried cherries Substitutions available
- dried cranberries
1 cup chopped walnuts

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 350°F. Mix flour, cinnamon, baking soda and salt in medium bowl. Set aside. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in oats, chocolate, cherries and walnuts.
2 Drop by rounded tablespoons onto ungreased baking sheets.
3 Bake 10 to 12 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.