Vanilla, Lime & Thyme Glazed Shortbread

Name: Vanilla, Lime & Thyme Glazed Shortbread
Prep time: 15 min
Cook time: 35 min
Yield: 18
Cuisine: American,
Ingredients: 1 cup (2 sticks) unsalted butter softened; 3/4 cup confectioners’ sugar; 2 tsps McCormick® Flavor Inspirations Vanilla, Lime, & Thyme Seasoning; 1 tsp pure vanilla extract; 2 cups flour; 1 cup confectioners' sugar; 1 tsp McCormick® Flavor Inspirations Vanilla, Lime, & Thyme Seasoning; 1/4 cup milk

This sweet and savory shortbread has it all, featuring the rich, citrusy flavor of McCormick® Flavor Inspirations Vanilla, Lime & Thyme Seasoning.

15m

PREP TIME

35m

COOK TIME

8

INGREDIENTS

Servings: 18

Ingredients

Shortbread Cookies
1 cup (2 sticks) unsalted butter, softened
3/4 cup confectioners’ sugar
2 teaspoons McCormick® Flavor Inspirations Vanilla, Lime, & Thyme Seasoning
1 teaspoon McCormick® All Natural Pure Vanilla Extract
2 cups flour
Glaze
1 cup confectioners' sugar
1 teaspoon McCormick® Flavor Inspirations Vanilla, Lime, & Thyme Seasoning
1/4 cup milk

KEY PRODUCTS

INSTRUCTIONS

1 For the Shortbread, preheat oven to 300°F. Beat butter and sugar in large bowl with electric mixer on medium-high speed until light and fluffy. Add Seasoning and vanilla; beat on medium speed until well blended. Gradually beat in flour on low speed until well mixed. Press dough evenly into bottom of foil-lined greased 11x7-inch baking dish.
2 Bake 35 minutes or until lightly browned and toothpick inserted in center comes out clean. Cool completely on wire rack. Cut into 18 squares.
3 For the Glaze, mix confectioners’ sugar, Seasoning and milk in medium bowl until well blended and smooth. Dip top of each shortbread square into glaze to coat. Return to wire racks and allow glaze to set before serving.