Gluten-Free Turkey Gravy Mix enhances the flavor of turkey burgers. Include these savory burgers as an option at your cookout.
10m
PREP TIME
12m
COOK TIME
175
CALORIES
5
INGREDIENTS
Servings: 4
Ingredients
- 1 pound ground turkey
- 1 package McCormick® Gluten Free Turkey Gravy Mix
- 2 tablespoons chopped fresh parsley
- 2 teaspoons McCormick® Minced Onions
-
4
large
iceberg lettuce leaves
Substitutions available
- large Bibb lettuce leaves
INSTRUCTIONS
- 1 Mix ground turkey, Gravy Mix, parsley and minced onions in medium bowl until well blended. Shape into 4 patties.
- 2 Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165°F).
- 3 Serve burgers in lettuce leaves with desired toppings and condiments.
TIPS AND TRICKS
Serving Suggestion: Serve burgers with gluten-free honey mustard, red onion, tomato and avocado slices.
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