Make fajitas easy with Skillet Sauce, a sizzling flavor blend of garlic and lime.
10m
PREP TIME
15m
COOK TIME
235
CALORIES
Servings: 8 (1 fajita)
INSTRUCTIONS
- 1 Heat oil in large skillet on medium-high heat. Add chicken; cook and stir until browned. Add vegetables; cook and stir 3 minutes.
- 2 Stir in Skillet Sauce. Reduce heat to low; simmer 3 minutes or until chicken is cooked through and vegetables are tender-crisp.
- 3 Spoon into warm tortillas. Serve with desired toppings.
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