Corn Salad Recipe

Name: Corn Salad Recipe
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: American,
Ingredients: 1/4 cup mayonnaise; 1/4 cup sour cream; 4 tsps perfect pinch salad supreme seasoning; 1 tsp white wine vinegar; 1 package (16 oz) frozen sweet corn kernels thawed; 1 small red bell pepper seeded and finely chopped; 2 green onions trimmed and thinly sliced; 4 slices bacon crisply cooked and crumbled (about 1/4 cup); 1/2 cup crumbled feta cheese

Corn salad is a refreshing summer side that’s perfect for picnics, cookouts, or any meal. Tossed in a creamy dressing with Salad Supreme Seasoning, this corn salad recipe is full of flavor, texture, color, and bacon!

15m

PREP TIME

10m

COOK TIME

9

INGREDIENTS

Servings: 4

Ingredients

1/4 cup mayonnaise
1/4 cup sour cream
4 teaspoons McCormick® Perfect Pinch® Gluten Free Salad Supreme Seasoning
1 teaspoon white wine vinegar
1 package (16 ounces) frozen sweet corn kernels, thawed
1 small red bell pepper, seeded and finely chopped
2 green onions, trimmed and thinly sliced
4 slices bacon, crisply cooked and crumbled (about 1/4 cup)
1/2 cup crumbled feta cheese

KEY PRODUCTS

INSTRUCTIONS

1 Whisk mayo, sour cream, Salad Supreme Seasoning and vinegar in large bowl. Add corn, bell pepper and green onion, tossing to coat well. Cover and refrigerate 1 hour.
2 Stir salad and sprinkle with bacon and feta to serve.