Slow Cooker Cinnamon Sugar Glazed Carrots

Name: Slow Cooker Cinnamon Sugar Glazed Carrots
Prep time: 5 min
Cook time: 4 h
Yield: 8
Cuisine: American,
Ingredients: 2 pounds baby carrots; 2 tbsps butter melted; 1/2 cup firmly packed brown sugar; 1 1/2 tsps McCormick® Cinnamon, Ground; 1/2 tsp McCormick® Ginger, Ground; 1/2 tsp salt

Our brown sugar carrots recipe takes plain carrots and makes them the star of the meal. These delectable slow cooker carrots come together in just 5 minutes and are perfect for busy weeknights or holiday gatherings. The best part? They don't take up any valuable stovetop or ...

Ingredients

2 pounds baby carrots
2 tablespoons butter, melted
1/2 cup firmly packed brown sugar
1 1/2 teaspoons McCormick® Ground Cinnamon
1/2 teaspoon McCormick® Ground Ginger
1/2 teaspoon salt

KEY PRODUCTS

INSTRUCTIONS

1 Spray inside of 4-quart slow cooker with no stick cooking spray. Add carrots and melted butter; toss to coat. Cover.
2 Cook on HIGH 3 to 4 hours or until tender.
3 Meanwhile, mix brown sugar, cinnamon, ginger and salt in small bowl until well blended. Toss cooked carrots with brown sugar mixture in slow cooker just before serving.

TIPS AND TRICKS

Test Kitchen Tip: Keep cooked carrots in slow cooker when transporting to a party. Bring the brown sugar mixture in small resealable plastic bag. For best results, toss carrots with brown sugar mixture just before serving.