Tamarind Pasilla Seasoned Fries

Name: Tamarind Pasilla Seasoned Fries
Prep time: 10 min
Cook time: 25 min
Yield: 6
Cuisine: American,
Ingredients: 1/2 cup roasted garlic aioli; 3/4 tsp sesame oil; 1 pound (16 oz) frozen French fries (about 1/2 of 32-ounce package); 1 tsp chili oil; 1 tsp Tamarind Naturally Flavored Pasilla Chile Seasoning; 1 tsp chopped green onion

Drizzled with chili oil, a punchy sesame aioli, and sprinkled with the sweet, sour flavor and subtle heat of McCormick® Tamarind & Pasilla Chile Seasoning, these fries are an instant star of any meal. Recipe Inspired by Black Tap Corporate Executive Chef Stephen Park... Read More Read Less

10m

PREP TIME

25m

COOK TIME

6

INGREDIENTS

Servings: 6

Ingredients

1/2 cup roasted garlic aioli Substitutions available
- roasted garlic mayonnaise
3/4 teaspoon sesame oil
1 pound (16 ounces) frozen French fries, (about 1/2 of 32-ounce package)
1 teaspoon chili oil
1 teaspoon McCormick® Flavor Inspirations Tamarind Naturally Flavored & Pasilla Chile Seasoning
1 teaspoon chopped green onion

KEY PRODUCTS

INSTRUCTIONS

1 Whisk mayo and sesame oil in small bowl. Spoon into squeeze bottle. Set aside until ready to serve.
2 Prepare fries in air fryer or oven as directed on package until golden brown. Place in large bowl. Drizzle with chili oil and sprinkle with Tamarind & Pasilla Chile Seasoning, tossing to coat evenly.
3 Transfer fries to serving platter. Drizzle with about 1/4 cup (2 ounces) of the sesame aioli and sprinkle with additional Seasoning, if desired. Top with green onions. Serve with remaining Sesame Mayo on the side for dipping.