10m
PREP TIME
7m
COOK TIME
377
CALORIES
7
INGREDIENTS
Servings: 4
Ingredients
- 1/3 cup olive oil
- 2 tablespoons McCormick® Salt Free Like Sweet Like Smoky by Tabitha Brown All Purpose Seasoning
- 3 to 4 large portobello mushroom caps, cut into 1/2-inch thick strips (about 16 strips)
- 8 slices multi-grain or sprouted bread, toasted
- Green leaf lettuce
- Sliced tomatoes
- Sliced avocados
INSTRUCTIONS
- 1 Mix oil and Seasoning in large bowl. Add mushroom strips and toss to coat evenly.
-
2
Grill mushroom strips over medium heat 5 to 7 minutes, turning frequently until tender.
Test Kitchen Tip: Grill mushroom slices in a grill basket for easier prep. -
3
To assemble "MLT" sandwiches, place lettuce and tomato on each of 4 slices of the bread. Layer each sandwich with 4 mushroom strips and sliced avocado. Top with remaining bread slices.
Serving Suggestion: Spread sandwich toast with vegan mayo, hummus, mustard, or your favorite sandwich spread.
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