A super easy meat sauce starts with Italian-Style Spaghetti Sauce Mix, a traditional blend, combining the flavors of mushrooms, garlic, basil, oregano and paprika.
5m
PREP TIME
15m
COOK TIME
107
CALORIES
5
INGREDIENTS
Servings: 6
Ingredients
-
1/2
pound
lean
ground beef
![substitution]( "substitution")
Substitutions available
/ ground turkey
- 1 package McCormick® Italian Mushroom Spaghetti Sauce Seasoning Mix
- 2 1/4 cups water
- 1 can (6 ounces) tomato paste
-
1
tablespoon
oil, (optional)
![substitution]( "substitution")
Substitutions available
/ butter
INSTRUCTIONS
- 1 Brown meat in medium skillet on medium-high. Drain fat.
- 2 Stir in Sauce Mix, water, tomato paste and oil. Bring to boil. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
- 3 Serve over pasta. Sprinkle with grated Parmesan cheese, if desired.
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