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Chicken Ramen Soup

Make a comforting bowl of this easy chicken ramen soup in minutes with just a handful of ingredients. A quick but flavorful broth is made from chicken stock, seasoned with soy sauce for depth, and a hint of garlic powder and ground ginger for warmth. This quick-fix ramen is ... Make a comforting bowl of this easy chicken ramen soup in minutes with just a handful of ingredients. A quick but flavorful broth is made from chicken stock, seasoned with soy sauce for depth, and a hint of garlic powder and ground ginger for warmth. This quick-fix ramen is perfect for a satisfying meal that's both simple and delicious. Add your favorite ramen toppings to make it your own.  Read More Read Less
5m
PREP TIME
10m
COOK TIME
6
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Pour stock in large saucepan. Add soy sauce, garlic powder and ground ginger. Bring to boil on medium-high heat.
  • 2 Stir in ramen noodles and chicken. Cook 5 to 7 minutes or until noodles are tender, stirring occasionally. Serve with your favorite ramen toppings, such as bean sprouts, sliced green onions, soft-boiled eggs, snow peas, shredded carrots or baby spinach leaves.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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