McCormick® Pure Pumpkin Pie Spice Blend Extract

What's in pumpkin pie spice? This delicious blend of cinnamon, ginger, nutmeg, and allspice is the perfect addition to hot cocoa, cookies, vinaigrettes, pasta sauces, and more. Add a few... What's in pumpkin pie spice? This delicious blend of cinnamon, ginger, nutmeg, and allspice is the perfect addition to hot cocoa, cookies, vinaigrettes, pasta sauces, and more. Add a few drops of this sweet yet hearty spice extract for pumpkin spice coffee, and discover new pumpkin pie spice recipes today! More Less

Usage Tips

PUMPKIN BREAD
2 cups flour
1 1/2 tsp. baking soda
1 tsp. salt
3 eggs
2 cups sugar
1 can (15 oz.) pumpkin
2/3 cup vegetable oil
1 tbsp. Pumpkin Pie Spice Blend Extract
3/4 cup chopped pecans, divided

MIX flour, baking soda and salt in large bowl. Beat eggs in medium bowl. Stir in sugar, pumpkin, oil and Pumpkin Extract.  Add to flour mixture; stir just until moistened. Stir in 1/2 cup pecans.

POUR into greased and floured 9x5-inch loaf pan. Sprinkle with remaining 1/4 cup pecans. 

BAKE in preheated 350˚F oven 60 to 70 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Remove from pan; cool completely on wire rack.

Makes 16 servings. 

Flavorful Tip
Pumpkin Spice Whipped Cream: Beat 1 cup heavy cream, 1/4 cup confectioners’ sugar and 1/2 tsp. Pumpkin Pie Spice Blend Extract with electric mixer on high speed until stiff peaks form.

Nutritional Information

This product has no significant nutritional value.

Ingredients

Alcohol, Water, and Spice Extractives (Including Cinnamon, Ginger, Allspice, Nutmeg).

Allergen Statement

UPC Code (Size)

52100028972 (1fl oz)

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner