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Grilled Thai Salmon

Name: Grilled Thai Salmon
Cuisine: Thai,
Ingredients: 2 tbsps Roasted Red Chili Paste; 1 tbsp vegetable oil; 2 tsps minced lemongrass (optional); 1 1/2 pounds salmon fillets

185

CALORIES

INGREDIENTS

Ingredients

2 tablespoons Thai Kitchen® Gluten Free Roasted Red Chili Paste
1 tablespoon vegetable oil
2 teaspoons minced lemongrass , (optional)
1 1/2 pounds salmon fillets

INSTRUCTIONS

1 MIX chili paste, oil and lemongrass in small bowl until well blended. Place salmon in glass dish. Spread chili paste mixture on both sides of salmon.
2 GRILL over medium heat 6 to 8 minutes per side or until fish flakes easily with a fork.

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

185

Total Fat

Cholesterol

64mg

Sodium

117mg

Carbohydrates

Fiber

Protein

24g

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