Honey Hickory Pork Tenderloin with Sweet Apple Glaze

Honey Hickory Pork Tenderloin with Sweet Apple Glaze

Dial up the flavor of pork tenderloin with McCormick® Grill Mates® Honey Hickory Rub. The blend of hickory smoke plus a homemade apple glaze make for one memorable main dish.

10m
PREP TIME
30m
COOK TIME
226
CALORIES
6
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Season pork evenly with 2 tablespoons of the Rub. Grill over medium heat 25 to 30 minutes or until desired doneness, turning occasionally. Let stand 5 minutes before slicing.
  • 2 Meanwhile, melt butter in small saucepan on the grill. Add chopped apple; cook and stir 5 to 6 minutes or until softened and golden brown. Stir in remaining 2 teaspoons Rub, apple juice and honey. Bring to boil. Cook 4 to 5 minutes or until reduced by half.
  • 3 Brush pork with glaze. Slice and serve with any remaining glaze.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

NUTRITION INFORMATION

(per Serving)

Related Recipes

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner