5m
PREP TIME
50m
COOK TIME
227
CALORIES
4
INGREDIENTS
Servings: 12
Ingredients
- 1/4 cup McCormick® Grill Mates® Montreal Chicken Seasoning
- 3 tablespoons balsamic vinegar
- 3 tablespoons vegetable oil
- 4 pounds bone-in chicken parts
INSTRUCTIONS
- 1 Mix Seasoning, vinegar and oil in small bowl. Rub mixture evenly on chicken.
- 2 Prepare grill for indirect medium-low heat (275°F to 300°F). Place chicken on unlit side of grill. Close grill.
- 3 Grill 40 to 45 minutes or until internal temperature of thickest part of chicken is 165°F, turning occasionally. Move chicken to lit side of grill with skin-side down. Turn lit side of grill to high.
- 4 Grill, uncovered, 3 to 5 minutes longer or until chicken is charred.
