Smoky Soy Maple Pork Tenderloin

Name: Smoky Soy Maple Pork Tenderloin
Prep time: 10 min
Cook time: 30 min
Yield: 8
Cuisine: Deep South,
Ingredients: 2 tbsps McCormick® Grill Mates® Smokehouse Maple Seasoning; 1/4 cup vegetable oil; 2 tbsps soy sauce; 2 tbsps cider vinegar; 1 tbsp McCormick® Sesame Seed; 1/2 tsp McCormick® Ginger, Ground; 2 pork tenderloins about 1 pound each

Start with Smokehouse Maple Seasoning and add soy sauce, sesame seeds and ground ginger to create a flavorful Asian-inspired marinade for pork tenderloin. Massaging the marinade into the pork for just five minutes gives you maximum flavor without needing marinating time in t...

Ingredients

2 tablespoons McCormick® Grill Mates® Smokehouse Maple Seasoning
1/4 cup vegetable oil
2 tablespoons soy sauce
2 tablespoons cider vinegar
1 tablespoon McCormick® Sesame Seed
1/2 teaspoon McCormick® Ground Ginger
2 pork tenderloins, about 1 pound each

INSTRUCTIONS

1 Mix all ingredients except pork in small bowl. Reserve 2 tablespoons marinade for brushing.
2 Place pork in large resealable plastic bag. Add remaining marinade; turn to coat well. Massage pork and marinade for 4 to 5 minutes. Remove pork from marinade. Discard any remaining marinade.
3 Grill pork over medium heat 25 to 30 minutes or until desired doneness, turning occasionally and brushing with reserved marinade. Discard any remaining marinade.