5m
PREP TIME
20m
COOK TIME
289
CALORIES
3
INGREDIENTS
Servings: 4
Ingredients
- 1 package McCormick® Air Fryer Buffalo Seasoning Mix
- 1 1/2 pounds chicken wing pieces
- 2 tablespoons vegetable oil
KEY PRODUCTS
INSTRUCTIONS
- 1 Place wings in large bowl. Drizzle with oil. Sprinkle with Seasoning Mix; toss to coat.
- 2 Arrange wings in single layer in air fryer basket, being careful not to over-fill. (Cook in batches, if needed.) Set temperature to 380°F.
-
3
Air Fry 18 to 20 minutes or until skin is crispy and wings are cooked through, tossing wings halfway through cooking.
Oven Directions: Season wings as directed above. Arrange wings in single layer on large foil-lined baking pan sprayed with no stick cooking spray. Bake at 425°F for 30 minutes or until cooked through.
Test Kitchen Tip: Air fryers vary; adjust cooking times as needed.
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