15m
PREP TIME
16m
COOK TIME
6
INGREDIENTS
Servings: 4
Ingredients
- 3 tablespoons olive oil
- 5 teaspoons McCormick® Salt Free Like Sweet Like Smoky by Tabitha Brown All Purpose Seasoning
- 4 ears corn-on-the-cob, husks and silk strands removed
-
Vegan grated Parmesan cheese
![substitution]( "substitution")
Substitutions available
- nutritional yeast
- McCormick® Paprika
- 1/4 cup finely chopped fresh cilantro
INSTRUCTIONS
- 1 Whisk olive oil and Seasoning in small bowl. Set aside. Carefully cut each ear of corn lengthwise into 4 quarters or “ribs”. Brush corn with seasoning mixture. Place about half of the corn ribs in air fryer basket.
- 2 Air fry on 400°F for 6 to 8 minutes, or until lightly browned, flipping halfway through cooking. Repeat with remaining corn ribs.
- 3 Sprinkle corn ribs with vegan Parm, paprika and chopped cilantro to serve.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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