Hoosier Corn Queso Dip

Name: Hoosier Corn Queso Dip
Prep time: 10 min
Cook time: 20 min
Yield: 20
Cuisine: MidWest,
Ingredients: 1 can (15 1/4 oz) whole kernel corn drained; 1 can (4 1/2 oz) chopped green chiles undrained; 1 cup shredded sharp Cheddar cheese; 1/2 cup mayonnaise; 1/2 cup sour cream; 1/4 cup crumbled feta cheese; 1 package McCormick® White Chicken Chili Seasoning Mix; 2 tbsps chopped fresh cilantro

Cheese fanatics rejoice! This baked game day dip involves minimal prep work for maximum melty goodness. Combine crumbled feta and sharp Cheddar cheese with mayo, sour cream, canned corn and McCormick® White Chicken Chili Seasoning Mix. Bake for 20 minutes and serve with ...

Ingredients

1 can (15 1/4 ounces) whole kernel corn, drained
1 can (4 1/2 ounces) chopped green chiles, undrained
1 cup shredded sharp Cheddar cheese
1/2 cup mayonnaise
1/2 cup sour cream
1/4 cup crumbled feta cheese
1 package McCormick® White Chicken Chili Seasoning Mix
2 tablespoons chopped fresh cilantro

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 350°F. Mix all ingredients, except cilantro, in large bowl until well blended.
2 Spoon into lightly greased 1 1/2- to 2-quart baking dish.
3 Bake 20 minutes or until heated through. Sprinkle with cilantro. Serve with corn chips or tortilla chips.