This appetizer is perfect for casual entertaining. Set the ingredients out on the counter and have your guests assemble the pizza.
15m
PREP TIME
10m
COOK TIME
126
CALORIES
10
INGREDIENTS
Servings: 16
Ingredients
- 1 prepared pizza crust, 12-inch
- 1 1/2 cups shredded Mexican cheese blend
- 1 tablespoon olive oil
- 2 teaspoons McCormick® Chili Powder
- 1 teaspoon hot pepper sauce
- 1/2 cup chopped tomatoes
- 1/3 cup chopped red onion
- 1/3 cup thinly sliced red bell pepper
- 1/3 cup thinly sliced green bell pepper
- 1/4 cup sliced black olives
KEY PRODUCTS
INSTRUCTIONS
- 1 Preheat oven to 450°F. Place pizza crust on large baking sheet.
- 2 Toss cheese, oil, chili powder and pepper sauce in medium bowl. Spread 1/2 of the cheese mixture evenly over crust. Top with vegetables, olives and remaining cheese mixture.
- 3 Bake 8 to 10 minutes or until cheese is melted. Cut into 2-inch pieces to serve.
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