Carrot Ginger-tini

Name: Carrot Ginger-tini
Prep time: 10 min
Yield: 1
Cuisine: American,
Ingredients: 1 tbsp McCormick® Ginger, Ground; 1 cup water; 1/2 cup sugar; 1 oz carrot juice; 1 oz vodka; 1/2 oz Ginger Simple Syrup; 1/2 oz orange-flavored liqueur, such as Triple Sec

Fresh carrot juice and ginger lend vibrant color and warm flavor to this innovative orange flavored vodka martini recipe. Drink to your wellness with a touch of ginger for the perfect martini.

10m

PREP TIME

7

INGREDIENTS

Servings: 1

Ingredients

Ginger Simple Syrup
1 tablespoon McCormick® Ground Ginger
1 cup water
1/2 cup sugar
Carrot Ginger-tini
1 ounce carrot juice
1 ounce vodka
1/2 ounce Ginger Simple Syrup
1/2 ounce orange-flavored liqueur, such as Triple Sec

KEY PRODUCTS

INSTRUCTIONS

1 For the Ginger Simple Syrup, place ginger in center of a piece of cheesecloth. Tie tightly with long piece of string. Place ginger sachet, water and sugar in small saucepan on medium heat. Bring to boil. Reduce heat to low; simmer 3 minutes, stirring to dissolve sugar. Remove from heat. Cool slightly. Refrigerate overnight to blend flavor. Remove sachet. Store spiced syrup, covered, in the refrigerator. (Makes 8 ounces)
2 For the Carrot Ginger-tini, fill cocktail shaker two-thirds full with ice. Add carrot juice, vodka, Ginger Simple Syrup and orange-flavored liqueur; shake until well mixed and chilled. Strain into martini glass. Garnish with shaved carrot, if desired. Serve immediately.

TIPS AND TRICKS

Leftover Ginger Simple Syrup can be used to sweeten iced tea or lemonade.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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