Sweet, spiced, buttery bananas, grilled in a foil packet, is a delicious way to end a summer barbecue.
5m
PREP TIME
5m
COOK TIME
392
CALORIES
6
INGREDIENTS
Servings: 4
Ingredients
- 4 bananas, peeled and halved lengthwise
- 1/4 cup (1/2 stick) butter, melted
- 2 tablespoons light brown sugar
- 1 teaspoon McCormick® Pumpkin Pie Spice
- 1 teaspoon McCormick® All Natural Pure Vanilla Extract
- 1 pint vanilla ice cream
INSTRUCTIONS
- 1 Place bananas in center of large sheet of heavy duty aluminum foil. Mix melted butter, brown sugar, pumpkin pie spice and vanilla until well blended. Spoon over bananas. Bring up foil sides, double fold top and ends to tightly seal packet.
- 2 Grill over medium heat 5 minutes or until bananas are softened, turning packet over halfway through cook time.
- 3 Serve with vanilla ice cream, spooning sauce from packet over bananas.
GET FLAVOR MAKER
Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!