Start with a base of simple syrup then add pineapple and coconut flavor for a refreshing frozen fruit pop to cool you off this summer.
4hr 10m
PREP TIME
56
CALORIES
4
INGREDIENTS
Servings: 12
Ingredients
- 1 cup water
- 1/2 cup sugar
- 1 can (20 ounces) pineapple chunks, packed in juice, undrained
- 1/2 teaspoon McCormick® Coconut Extract With Other Natural Flavors
INSTRUCTIONS
- 1 Bring water and sugar to boil in small saucepan on medium heat, stirring to dissolve sugar. Remove from heat. Cool to room temperature.
- 2 Pour syrup into blender container. Add pineapple and coconut flavor; cover. Blend on high speed until smooth. Pour into popsicle molds.
- 3 Freeze 4 hours or overnight or until firm.
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.
GET FLAVOR MAKER
Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!
RELATED ARTICLES & VIDEOS
Produce Spotlight: For the Love of Lemons
![Produce Spotlight: For the Love of Lemons]( "Produce Spotlight: For the Love of Lemons")
Produce Spotlight: For the Love of Lemons
When life gives you lemons, celebrate! That’s because the popular, sunny yellow citrus fruit adds a welcome element of brightness to just about everything it touches. When...
5 Things That Will Make Your Kitchen More Indian
![5 Things That Will Make Your Kitchen More Indian]( "5 Things That Will Make Your Kitchen More Indian")
5 Things That Will Make Your Kitchen More Indian
1. Spices, spices, spices. This will come as no surprise to some of you, but an Indian kitchen bereft of spice is like an Indian woman...
How to Make Sauce Wing Sauce More
![How to Make Sauce Wing Sauce More]( "How to Make Sauce Wing Sauce More")
How to Make Sauce: Wing Sauce & More
Let Camille Ford and McCormick® teach you how to make wing sauce with only two ingredients. Buffalo wing sauce has never been easier!
