Bag 'n Season® Pork Chops

Name: Bag 'n Season® Pork Chops
Prep time: 5 min
Cook time: 25 min
Yield: 6
Cuisine: American,
Ingredients: 1 package McCormick® Bag 'n Season® Pork Chops; 6 bone-in or boneless pork chops 3/4-inch thick (about 2 1/2 pounds); 1/4 cup water

Savor the homemade taste of pork chops that are tender and juicy. Not only do they cook in 30 minutes but preparation and cleanup are a snap!

5m

PREP TIME

25m

COOK TIME

228

CALORIES

3

INGREDIENTS

Servings: 6

Ingredients

1 package McCormick® Bag 'n Season® Pork Chops Cooking & Seasoning Mix
6 bone-in or boneless pork chops, 3/4-inch thick (about 2 1/2 pounds)
1/4 cup water

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 350°F. Arrange opened Cooking Bag in 13x9-inch baking pan or dish. Trim excess fat from pork chops. Sprinkle Seasoning Mix evenly on both sides of each pork chop. Place in single layer in bag.
2 Pour water over pork chops. Close bag loosely with nylon tie. Cut 4 small holes in top of bag to allow steam to escape.
3 Bake in lower half of oven 20 to 25 minutes. Remove from oven. Let stand 5 minutes. Cut open bag. If desired, serve with prepared McCormick® Pork Gravy.