5m
PREP TIME
10m
COOK TIME
253
CALORIES
4
INGREDIENTS
Servings: 10
Ingredients
-
1
pound
lean ground beef
![substitution]( "substitution")
Substitutions available
- turkey
- 1 package McCormick® Original Taco Seasoning Mix
- 3/4 cup water
- 10 (1 ounce) packages Cheez-It® On-The-Go Cracker Variety Snack Packs
KEY PRODUCTS
INSTRUCTIONS
- 1 Brown meat in large skillet on medium-high heat. Drain. Stir in Seasoning Mix and water. Bring to boil. Reduce heat to low; simmer 5 minutes, stirring occasionally.
-
2
To assemble Walking Tacos, open cracker bags and spoon about 1/4 cup taco meat into each bag. Add desired toppings such as shredded lettuce, chopped tomatoes, shredded cheese, salsa and sour cream. Serve with a fork.
Test Kitchen Tips: For a vegetarian-friendly version of this recipe, try Black Bean Walking Tacos: Mix 2 cans (15 to 16 oz. each) black beans, drained and rinsed, 3/4 cup water and Seasoning Mix in large skillet. Prepare as directed above.
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