Garlic Lovers Lemon Garlic Tuna Fettuccine

Name: Garlic Lovers Lemon Garlic Tuna Fettuccine
Prep time: 5 min
Cook time: 10 min
Yield: 4
Ingredients: 2 packets (2.5 oz. each) lemon garlic; 8 oz (1/2 pound) fettuccine pasta; 2 tbsps olive oil; 1 cup cherry tomatoes; 4 cloves garlic minced; 1/2 cup sliced black olives; 1/4 cup chopped parsley; sea salt grinder to taste; black peppercorn grinder to taste

Love garlic? (Who doesn’t?) Our savory lemon garlic tuna packet is delicious on fettuccine or your favorite pasta.

5m

PREP TIME

10m

COOK TIME

9

INGREDIENTS

Servings: 4

Ingredients

2 packets (2.5 oz. each) Chicken of the Sea® Wild Caught Light Tuna Packet, Lemon Garlic
8 ounces (1/2 pound) fettuccine pasta
2 tablespoons olive oil
1 cup cherry tomatoes
4 cloves garlic, minced
1/2 cup sliced black olives
1/4 cup chopped parsley
McCormick® Sea Salt Grinder, to taste
McCormick® Black Pepper Grinder, to taste

KEY PRODUCTS

INSTRUCTIONS

1 Cook fettuccini as directed on package, reserving 1/2 cup pasta water.
2 Heat oil in large skillet on medium-high heat. Add tomatoes; sear until charred, stirring occasionally. Add garlic tomatoes and cook until fragrant, about 1 minute.
3 Add cooked pasta, black olives and reserved pasta water to skillet, mixing well. Fold in the tuna. Cook and stir gently until heated through. Add chopped parsley and season with salt and pepper, to taste.