Air fry or bake up a memorable main dish in minutes with McCormick® Garlic Ranch Crunchy Chicken Seasoning Mix. Tender and juicy on the inside, and crispy-crunchy on the outside, this garlic ranch chicken is the perfect meal for any night of the week.
5m
PREP TIME
20m
COOK TIME
133
CALORIES
3
INGREDIENTS
Servings: 8
Ingredients
- 1 package McCormick® Garlic Ranch Crunchy Chicken Seasoning Mix
- 2 tablespoons mayonnaise
- 4 boneless chicken breasts, about 1/2 to 1-inch thickness (about 1 3/4 lbs.)
INSTRUCTIONS
- 1 Preheat oven to 400°F. Place chicken on large foil-lined sheet pan sprayed with no stick cooking spray.
- 2 Brush top of chicken breasts with mayonnaise. Coat top of chicken breasts with Seasoning Mix, pressing lightly to adhere.
-
3
Bake 20 minutes or until chicken is cooked through (internal temperature should reach 165°F).
Test Kitchen Tips:
• Try substituting BBQ Sauce, a mixture of mayonnaise & hot sauce or sour cream in place of the mayonnaise.
• Sprinkle the Seasoning Mix onto potatoes, casseroles or roasted veggies for extra crunch and flavor.
• For the Air Fryer: Preheat air fryer on 360°F for 3 minutes. Brush top of chicken breasts with mayonnaise. Coat top of chicken breasts with Seasoning Mix, pressing lightly to adhere. Place chicken, coating-side up, in single layer in air fryer. Air fry 10 to 12 minutes or until chicken is cooked through (internal temperature should reach 165°F).
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