Parmesan Herb Shrimp

Name: Parmesan Herb Shrimp
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: Italian,
Ingredients: 2 tbsps butter; 1 pound large shrimp peeled and deveined; 1 tsp garlic minced; 1 tsp oregano leaves; 1/2 tsp sea salt grinder; 1/4 tsp basil leaves; 1/4 tsp black pepper ground; 1 tbsp dry white wine; 1 tbsp lemon juice; 1 tbsp grated Parmesan cheese

Make a quick, flavorful shrimp sauté with McCormick Seasonings, Parmesan cheese and white wine.

5m

PREP TIME

10m

COOK TIME

143

CALORIES

10

INGREDIENTS

Servings: 4

Ingredients

2 tablespoons butter
1 pound large shrimp, peeled and deveined
1 teaspoon McCormick® Minced Garlic
1 teaspoon McCormick® Oregano Leaves
1/2 teaspoon McCormick® Sea Salt Grinder
1/4 teaspoon McCormick® Basil Leaves
1/4 teaspoon McCormick® Pure Ground Black Pepper
1 tablespoon dry white wine
1 tablespoon lemon juice
1 tablespoon grated Parmesan cheese

KEY PRODUCTS

INSTRUCTIONS

1 Melt butter in large skillet on medium heat. Add shrimp and Seasonings; cook and stir 3 to 4 minutes or just until shrimp turn pink.
2 Stir in wine, lemon juice, and Parmesan cheese until shrimp are well coated.
3 Serve with cooked rice or pasta and garnish with fresh lemon wedges, if desired.

NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

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