Slow Cookers Shepherd’s Pie

Name: Slow Cookers Shepherd’s Pie
Prep time: 20 min
Cook time: 4 h
Yield: 8
Cuisine: American,
Ingredients: 1 package slow cookers limited edition shepherds pie seasoning; 2 pounds beef stew meat; 1 bag (16 oz) frozen mixed vegetables; 1/2 cup water; 2 1/2 cups prepared instant mashed potatoes

Four ingredients and a slow cooker are all you need to get this classic dish on the table. McCormick^® Shepherd’s Pie Seasoning Mix brings the savory flavor of savory herbs and spices to beef stew, potatoes and mixed veggies. Serve it straight from the crock an...

Ingredients

1 package slow cookers limited edition shepherds pie seasoning
2 pounds beef stew meat
1 bag (16 ounces) frozen mixed vegetables
1/2 cup water
2 1/2 cups prepared instant mashed potatoes Substitutions available
- 2 1/2 cups refrigerated mashed potatoes

INSTRUCTIONS

1 Place beef and vegetables in slow cooker.
2 Mix Seasoning Mix and water in bowl until blended. Pour over beef and vegetables; stir to coat. Cover.
3 Cook 7 hours on LOW or 3 hours on HIGH. Stir.
4 Top evenly with mashed potatoes. Cover. Cook 1 hour longer on HIGH or until potatoes are heated through.
5 Try This Twist: Ground Beef Shepherd’s Pie: Brown 1 1/2 pounds ground beef in large skillet. Drain fat. Stir in Seasoning Mix and 1/2 cup water. Bring to boil. Remove from heat. Spray inside of slow cooker with no stick cooking spray. Place beef in slow cooker. Stir in 1 bag (16 ounces) frozen mixed vegetables. Top with 2 1/2 cups prepared mashed potatoes. Cover. Cook 3 to 4 hours on LOW or until heated through.