Tangy Grilled Chicken

Name: Tangy Grilled Chicken
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: American,
Ingredients: 1 cup McCormick® Mayonnaise with Lime Juice (Mayonesa); 2 tbsps fresh lime juice; 1 tsp McCormick® Chili Powder; 1 tsp McCormick® Cumin, Ground; 1 tsp McCormick® Garlic Powder; 1 tsp salt; 4 bone-in chicken thighs

For tangy and moist chicken, coat with mayonnaise mixed with chili powder, cumin and garlic powder before grilling.

10m

PREP TIME

30m

COOK TIME

515

CALORIES

7

INGREDIENTS

Servings: 4

Ingredients

1 cup McCormick® Mayonesa (Mayonnaise) With Lime Juice
2 tablespoons fresh lime juice Substitutions available
- fresh lemon juice
1 teaspoon McCormick® Chili Powder
1 teaspoon McCormick® Ground Cumin
1 teaspoon McCormick® Garlic Powder
1 teaspoon salt
4 bone-in chicken thighs

KEY PRODUCTS

INSTRUCTIONS

1 Mix mayonnaise, lime juice, chili powder, cumin, garlic powder and salt in small bowl. Reserve 1/3 cup for brushing. Coat chicken with remaining mayonnaise mixture.
2 Grill chicken over medium heat 30 minutes or until cooked through, turning occasionally and brushing with reserved mayonnaise mixture.