Switch up your dinner routine with a grilled salmon dish that’s bursting with the savory taste of McCormick® Tomato Garlic & Wine Seafood Sauce. Brush sauce onto salmon and grill for great Italian flavor.
5m
PREP TIME
14m
COOK TIME
208
CALORIES
2
INGREDIENTS
Servings: 6
Ingredients
- 1 1/2 pounds salmon fillets
- 1 package tomato garlic and wine seafood cooking sauce, divided
INSTRUCTIONS
- 1 Brush salmon with Seafood Sauce, reserving 1 to 2 tablespoons for basting, if desired.
- 2 Grill salmon over medium-high heat 6 to 7 minutes per side or until fish flakes easily with a fork, basting with reserved Sauce during cooking. Serve with grilled vegetables, if desired.
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Salmon Tostada with Chamoy and Charred Corn Relish
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Salmon Tostada with Chamoy and Charred Corn Relish
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