Walking Tacos

Name: Walking Tacos
Prep time: 5 min
Cook time: 10 min
Cuisine: American,
Ingredients: 1 pound lean ground beef or turkey; 1 package taco seasoning mix; 3/4 cup water; 10 (1-ounce) snack size chip bags such as nacho cheese or ranch flavored tortilla chips, crushed slightly

Perfect for a party, tailgate, or game day! Walking tacos (aka tacos in a bag) are as easy to make as they are to enjoy. Top with classic taco garnishes like shredded cheese, avocado, and more.

5m

PREP TIME

10m

COOK TIME

263

CALORIES

4

INGREDIENTS

Ingredients

1 pound lean ground beef or turkey
1 package McCormick® Original Taco Seasoning Mix
3/4 cup water
10 (1-ounce) snack size chip bags, such as nacho cheese or ranch flavored tortilla chips, crushed slightly

KEY PRODUCTS

INSTRUCTIONS

1 Brown meat in large skillet on medium-high heat. Drain.
2 Stir in Seasoning Mix and water. Bring to boil. Reduce heat and simmer 5 minutes, stirring occasionally until sauce is thickened.
3 To assemble walking tacos, open chip bags and spoon about 1/4 cup taco meat into each bag. Add desired toppings such as shredded lettuce, chopped tomatoes, shredded cheese, chopped avocado, salsa, sour cream and cilantro. Serve with a fork.

Test Kitchen Tip: For a vegetarian-friendly version of this recipe, try Black Bean Walking Tacos: Mix 2 cans (15 to 16 oz. each) black beans, drained and rinsed, 3/4 cup water and Seasoning Mix in large skillet. Prepare as directed above.