These potatoes make a great side dish or appetizer with your favorite dip.
10m
PREP TIME
30m
COOK TIME
165
CALORIES
4
INGREDIENTS
Servings: 6
Ingredients
- 2 pounds baking potatoes
- 2 tablespoons olive oil
- 1 teaspoon McCormick® Chili Powder
- 1 teaspoon kosher salt
KEY PRODUCTS
INSTRUCTIONS
- 1 Preheat oven to 450°F. Cut potatoes into 3x1/2-inch wedges. Place in large bowl. Add oil; toss to coat well.
- 2 Mix chili powder and salt. Sprinkle over potatoes; toss to coat evenly. Arrange potatoes in single layer on foil-lined 15x10x1-inch baking pan.
- 3 Bake 30 minutes or until potatoes are tender and golden brown.
GET FLAVOR MAKER
Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!
RELATED ARTICLES & VIDEOS
Cheesecake Souffle Lightens up the Classic New York Dessert
![Cheesecake Souffle Lightens up the Classic New York Dessert]( "Cheesecake Souffle Lightens up the Classic New York Dessert")
Cheesecake Souffle Lightens up the Classic New York...
A cheesecake is one of those desserts either you love or it's just not your thing. I've never been a fan, as classic cheesecake tends to be...
These 3 vegetable soups offer quick and cozy comfort
![These 3 vegetable soups offer quick and cozy comfort]( "These 3 vegetable soups offer quick and cozy comfort")
These 3 vegetable soups offer quick and cozy comfort...
Georgia winters are often cold, wet and gray. During these frigid months, we have visions of pots of soups simmering on the stove for hours, steaming up...
Top 5 Graduation Food Ideas for the Party Menu
![Top 5 Graduation Food Ideas for the Party Menu]( "Top 5 Graduation Food Ideas for the Party Menu")
Top 5 Graduation Food Ideas for the Party Menu
When the tassels have been turned and the diplomas distributed, it’s time to get the graduation celebration started. No matter what level—from kindergarten to grad school and...
