Classic Stuffing

Name: Classic Stuffing
Prep time: 10 min
Cook time: 35 min
Yield: 6
Cuisine: American,
Ingredients: 1/4 cup (1/2 stick) butter; 1/2 cup chopped celery; 1/2 cup chopped onion; 1 package (8 ounces) unseasoned stuffing mix; 2 cups chicken broth; 1 1/2 tsps McCormick® Poultry Seasoning

For the occasions when you need just enough stuffing for the immediate family, this easy recipe is for you. Photo credit: Nicole Shoemaker from Cooking for Keeps.

10m

PREP TIME

35m

COOK TIME

221

CALORIES

6

INGREDIENTS

Servings: 6

Ingredients

1/4 cup (1/2 stick) butter
1/2 cup chopped celery
1/2 cup chopped onion
1 package (8 ounces) unseasoned stuffing mix
2 cups chicken broth
1 1/2 teaspoons McCormick® Poultry Seasoning

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 350°F. Melt butter in large skillet on medium heat. Add celery and onion; cook and stir 5 minutes. Stir in stuffing mix. Add chicken broth and poultry seasoning; toss gently. Spoon into lightly greased 2-quart baking dish.
2 Spoon into lightly greased 2-quart baking dish.
3 Bake 30 minutes or until heated through and lightly browned.

TIPS AND TRICKS

Make Ahead: Unbaked stuffing may be prepared 1 day ahead. Cover and refrigerate. Bake as directed.

NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

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