Pear and Mixed Green Salad with Pumpkin Pie Vinaigrette

Name: Pear and Mixed Green Salad with Pumpkin Pie Vinaigrette
Prep time: 15 min
Yield: 6
Cuisine: American,
Ingredients: 1/4 cup cider vinegar; 1/4 cup olive oil; 1 tbsp packed brown sugar; 1 tbsp fresh orange juice; 1 tbsp canned pumpkin; 2 tsps French's® Dijon Mustard; 1 1/2 tsps McCormick® Pure Pumpkin Pie Spice Blend Extract; 6 cups mixed salad greens; 1 pear cored and cut into 12 slices; 1/2 cup crumbled feta cheese; 1/4 cup sliced almonds toasted

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A perfect salad for fall entertaining – mixed greens with pears, feta cheese and almonds. Toss with a vinaigrette flavored with canned pumpkin and McCormick® Pure Pumpkin Pie Spice Blend Extract.

Ingredients

Pumpkin Pie Vinaigrette
1/4 cup cider vinegar
1/4 cup olive oil
1 tablespoon packed brown sugar
1 tablespoon fresh orange juice
1 tablespoon canned pumpkin
2 teaspoons French's® Chardonnay Dijon Mustard Squeeze Bottle
1 1/2 teaspoons McCormick® Pure Pumpkin Pie Spice Blend Extract
Salad
6 cups mixed salad greens
1 pear, cored and cut into 12 slices
1/2 cup crumbled feta cheese
1/4 cup sliced almonds, toasted

KEY PRODUCTS

INSTRUCTIONS

1 For the Pumpkin Pie Vinaigrette, place all ingredients in blender container; cover. Blend on medium speed until well blended.
2 For the Salad, toss lettuce with vinaigrette in large bowl. Divide among salad plates. Divide pear slices, feta cheese and almonds among each salad.