5m
PREP TIME
88
CALORIES
5
INGREDIENTS
Servings: 10 (2 tablespoons)
Ingredients
- 1 cup apricot jam
- 1/4 cup fresh lime juice
- 2 teaspoons McCormick® Crushed Red Pepper
- 1 teaspoon McCormick Gourmet™ Ancho Chile Pepper
- 1 teaspoon salt
INSTRUCTIONS
- 1 Place all ingredients in blender container; cover. Blend on medium speed until smooth.
- 2 Store in covered container in refrigerator up to 5 days.
TIPS AND TRICKS
In addition to fruit, Chamoy also flavors sorbets and shaved ice (raspados). In Mexican cuisine, raspados flavored with chamoy is called chamoyada.
GET FLAVOR MAKER
Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!
RELATED ARTICLES & VIDEOS
The Trick To Smooth, Melty, Austin Diner–Worthy Queso
![The Trick To Smooth, Melty, Austin Diner–Worthy Queso]( "The Trick To Smooth, Melty, Austin Diner–Worthy Queso")
The Trick To Smooth, Melty, Austin Diner–Worthy Queso...
There’s a difference between the jarred queso I pop into the microwave as guests walk through the door and the ooey, gooey appetizer gracing Tex-Mex restaurant tables....
The best grilled vegetable recipes: 9 sides to serve again and again this summer
![The best grilled vegetable recipes: 9 sides to serve again and again this summer]( "The best grilled vegetable recipes: 9 sides to serve again and again this summer")
The best grilled vegetable recipes: 9 sides to serve...
The best part of summer is endless grilling on the patio, which means enjoying delicious grilled veggies all season long. But too much of a great thing...
Flavor Story: Whole Allspice
![Flavor Story: Whole Allspice]( "Flavor Story: Whole Allspice")
Flavor Story: Whole Allspice
Flavor Profile Talk about a power player in the kitchen! Peppery, sweet, zesty allspice hints of many spice-cupboard favorites, including cloves, cinnamon and nutmeg. You can use...
