Chile Crema

Name: Chile Crema
Prep time: 15 min
Cook time: 10 min
Yield: 10
Cuisine: Mexican,
Ingredients: 1/2 pound fresh red Fresno chilies stemmed and seeded; 1 container (8 oz) sour cream; 1/2 tsp McCormick® Chipotle Chili Pepper; 1/2 tsp McCormick® Garlic Powder; 1/2 tsp McCormick Gourmet™ Sicilian Sea Salt

This rosy sauce features a smoky heat from grilled red Fresno chilies and chipotle balanced with sour cream. Serve drizzled over grilled chicken or pork, tostadas, quesadillas and tacos.

15m

PREP TIME

10m

COOK TIME

52

CALORIES

5

INGREDIENTS

Servings: 10 (2 tablespoons)

Ingredients

1/2 pound fresh red Fresno chilies, stemmed and seeded
1 container (8 ounces) sour cream
1/2 teaspoon McCormick® Chipotle Chili Pepper
1/2 teaspoon McCormick® Garlic Powder
1/2 teaspoon McCormick Gourmet™ Sicilian Sea Salt

KEY PRODUCTS

INSTRUCTIONS

1 Grill chilies over medium-high heat 10 minutes or until charred, turning occasionally. Cool slightly then chop.
2 Place chilies and remaining ingredients in blender container; cover. Blend on medium speed until smooth. Store leftover sauce in refrigerator.