Garlic Pepper Labneh

Garlic Pepper Labneh

Enjoy labneh, a thick, tangy Middle Eastern yogurt, seasoned simply with crushed red pepper, black pepper and garlic, then topped with some herbs and a drizzle of good olive oil. It’s a great dip for bread and veggies.
5m
PREP TIME
80
CALORIES
6
INGREDIENTS

Servings: 8 (2 tablespoons)

Ingredients

INSTRUCTIONS

  • 1 Mix labneh and spices in small bowl until well blended.
  • 2 Drizzle with olive oil and sprinkle with cilantro. Serve with fresh or toasted pita bread.

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NUTRITION INFORMATION

(per Serving)

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