Spiced Cider

Name: Spiced Cider
Prep time: 5 min
Cook time: 30 min
Yield: 16
Cuisine: American,
Ingredients: 1 gallon apple cider; 1 cup orange juice; 1/2 tsp McCormick® Pure Orange Extract; 1/2 tsp McCormick® Pure Lemon Extract; 4 McCormick® Cinnamon Sticks; 2 tsps McCormick® Cloves, Whole; 1 tsp McCormick® Allspice, Whole

This holiday beverage will greet your guests with a wonderful aroma. If desired, garnish cider with orange slices studded with whole cloves.

5m

PREP TIME

30m

COOK TIME

128

CALORIES

7

INGREDIENTS

Servings: 16

Ingredients

1 gallon apple cider
1 cup orange juice
1/2 teaspoon McCormick® Pure Orange Extract
1/2 teaspoon McCormick® Pure Lemon Extract
4 McCormick® Cinnamon Sticks
2 teaspoons McCormick® Whole Cloves
1 teaspoon McCormick® Whole Allspice

KEY PRODUCTS

INSTRUCTIONS

1 Mix all ingredients in 6 to 8-quart saucepot. Cook on low heat 30 minutes or until hot. Remove whole spices before serving.
2 Serve warm. Or refrigerate to serve cold.

TIPS AND TRICKS

Spiced Apple Cider: Use 1 tablespoon McCormick® Apple Pie Spice in place of the cinnamon sticks, whole cloves and whole allspice.

NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

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