Bag 'n Season® Zesty Italian Beef

Name: Bag 'n Season® Zesty Italian Beef
Prep time: 10 min
Cook time: 1 h 30 min
Yield: 8
Cuisine: American,
Ingredients: 1 package McCormick® Bag 'n Season® Pot Roast; 3 pounds eye round roast trimmed; 2 cups green beans; 1 cup onion slices; 1 cup red bell pepper strips; 1 can tomato sauce (8 ounces); 1 tbsp brown sugar; 1 tbsp flour; 1 1/2 tsps McCormick® Perfect Pinch® Italian Seasoning

Here is an Italian seasoned twist for Bag 'n Season® Pot Roast. Your family will love the exciting new flavor and you will love the quick and easy clean up. Photo credit: Georgia Johnson from Comfort of Cooking.

10m

PREP TIME

1hr 30m

COOK TIME

278

CALORIES

9

INGREDIENTS

Servings: 8

Ingredients

1 package McCormick® Bag 'n Season® Pot Roast Cooking & Seasoning Mix
3 pounds eye round roast, trimmed
2 cups green beans
1 cup onion, slices
1 cup red bell pepper, strips
1 can tomato sauce, (8 ounces)
1 tablespoon brown sugar
1 tablespoon flour
1 1/2 teaspoons McCormick® Perfect Pinch® Italian Seasoning

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 350°F. Arrange opened Cooking Bag in 13x9-inch baking pan or dish. Place roast and vegetables in bag.
2 Mix Seasoning Mix, tomato sauce, brown sugar, flour and Italian seasoning until well blended. Pour over roast. Close bag loosely with nylon tie. Cut 4 small holes in top of bag to allow steam to escape.
3 Bake in lower half of oven 1 1/2 hours. Remove from oven. Let stand 5 minutes before slicing. Serve over cooked noodles, if desired.