Broiled Caribbean Tilapia

Name: Broiled Caribbean Tilapia
Prep time: 5 min
Cook time: 10 min
Yield: 8
Cuisine: Caribbean,
Ingredients: 1 package McCormick® Caribbean Citrus Seafood Marinade Mix; 1/4 cup vegetable oil; 1/4 cup water; 2 tbsps vinegar, lime juice or orange juice; 2 pounds tilapia fillets

McCormick® Caribbean Citrus Seafood Marinade Mix is an easy way to add the sunny flavors of the islands to your favorite seafood. Photo credit: Jen Tilley from How to Simplify.

5m

PREP TIME

10m

COOK TIME

194

CALORIES

5

INGREDIENTS

Servings: 8

Ingredients

1 package McCormick® Caribbean Citrus Seafood Marinade Mix
1/4 cup vegetable oil
1/4 cup water
2 tablespoons vinegar, lime juice or orange juice
2 pounds tilapia fillets

INSTRUCTIONS

1 Mix Marinade Mix, oil, water and vinegar in small bowl. Reserve 2 tablespoons marinade for basting. Place tilapia in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
2 Refrigerate 15 minutes. Remove tilapia from marinade. Discard any remaining marinade in bag.
3 Broil 8 to 10 minutes per inch of thickness or until fish flakes easily with a fork. Brush with reserved marinade halfway through cooking time.