Creamy Chicken & Vegetable Pasta Bake

Creamy Chicken & Vegetable Pasta Bake

Dial up the heat with this easy, one-pan pasta bake. Chicken, broccoli and pasta are the perfect base for a creamy white sauce loaded with the standout flavor of Tasty® Fiery Seasoning Mix – sriracha, lime and garlic.

10m
PREP TIME
45m
COOK TIME
487
CALORIES
8
INGREDIENTS

Servings: 6

Ingredients

  • 1 package Fiery Tasty Recipe Mix
  • 1 pound boneless skinless chicken breasts
  • 2 cups frozen broccoli florets
  • 8 ounces uncooked penne pasta substitution Substitutions available
    • uncooked rotini pasta
  • 1 package cream cheese, cubed
  • 2 cups original chicken stock
  • 1 cup milk
  • 1 cup shredded Cheddar cheese

INSTRUCTIONS

  • 1 Preheat oven to 375°F. Arrange chicken and broccoli in single layer in 13x9-inch baking dish sprayed with no stick cooking spray. Top evenly with pasta and cream cheese.
  • 2 Mix stock, milk and Seasoning Mix in large bowl until well blended. Pour over pasta in baking dish. Cover with foil.
  • 3 Bake 40 minutes. Remove foil. Stir and sprinkle with shredded cheese. Bake, uncovered, 5 minutes longer or until cheese is melted. Let stand 10 minutes before serving.

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NUTRITION INFORMATION

(per Serving)

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