For a fast and flavorful fish dish, start with McCormick® Santa Fe Style Seafood Sauce.
5m
PREP TIME
15m
COOK TIME
217
CALORIES
3
INGREDIENTS
Servings: 4
Ingredients
- 1 pound tilapia fillets
- 1/2 cup McCormick® Santa Fe Style Seafood Sauce
- 1/2 cup shredded Mexican cheese blend
INSTRUCTIONS
- 1 Preheat oven to 350°F. Place fish in lightly greased baking dish. Pour Seafood Sauce over fish. Sprinkle with cheese.
- 2 Bake 10 to 15 minutes or until fish flakes easily with a fork.
TIPS AND TRICKS
Substitute red snapper, striped bass, flounder or sole for the tilapia. Round out the meal with Black Beans and Rice.
RELATED ARTICLES & VIDEOS
12 Seasonings for Vegetables That'll Make Them Taste Even More Delicious
![12 Seasonings for Vegetables That'll Make Them Taste Even More Delicious]( "12 Seasonings for Vegetables That'll Make Them Taste Even More Delicious")
12 Seasonings for Vegetables That'll Make Them Taste...
Enhance your favorite vegetable's flavor profile. Despite all of the nutritional benefits offered by vegetables, incorporating more of them into your meals can be a struggle. Unseasoned...
These 11 Summer Dinner Ideas Will Make This The Best Summer Ever
![These 11 Summer Dinner Ideas Will Make This The Best Summer Ever]( "These 11 Summer Dinner Ideas Will Make This The Best Summer Ever")
These 11 Summer Dinner Ideas Will Make This The Best...
It’s officially summer — the season of endless grilling, trips to the beach and, of course, fresh summer produce. Now’s the time to incorporate ultra-fresh ingredients in...
You Should Make and Freeze a Whole Bunch of Caramelized Onions
![You Should Make and Freeze a Whole Bunch of Caramelized Onions]( "You Should Make and Freeze a Whole Bunch of Caramelized Onions")
You Should Make and Freeze a Whole Bunch of Caramelized...
Properly caramelized onions—deep, sweet, and soft—cannot be rushed. You can cheat with a little sugar and baking soda, but if you’re a purist, you’re going to be...
