5m
PREP TIME
6
INGREDIENTS
Servings: 4
Ingredients
- 1/4 cup McCormick Gourmet™ Organic Ground Coriander
- 3 tablespoons McCormick® Ground Ginger
- 4 teaspoons fresh lemon zest
- 4 teaspoons McCormick® Ground Cumin
- 2 teaspoons McCormick® Ground Turmeric
-
2
teaspoons
McCormick® Himalayan Pink Salt Grinder
![substitution]( "substitution")
Substitutions available
- sea salt grinder
INSTRUCTIONS
- 1 Mix all ingredients in small bowl until well blended. Store in airtight container in cool, dry place.
- 2 Use this blend to add the Six Tastes to any dish, like our Six Taste Drizzle or Six Taste Tacos. Use to flavor sauces, dressings, marinades, vegetable and grain dishes, or sprinkle on any dish for a flavor boost.
GET FLAVOR MAKER
Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
RELATED ARTICLES & VIDEOS
A Guide to Making Cobb Salad the Way it Was Meant to Be
![A Guide to Making Cobb Salad the Way it Was Meant to Be]( "A Guide to Making Cobb Salad the Way it Was Meant to Be")
A Guide to Making Cobb Salad the Way it Was Meant to...
Despite falling under the considerably stuffy-sounding category of "composed salads," one that doesn't exactly scream fun, a Cobb Salad done right should never be a complicated affair....
How to Air Fry Salmon
![How to Air Fry Salmon]( "How to Air Fry Salmon")
How to Air Fry Salmon
Whether it's Chinook, sockeye, coho or Atlantic, salmon has long been a favorite fish at the dinner table. This healthy fish option is equally at home...
Pakodas Are the Best Way to Use Up Summer Zucchini
![Pakodas Are the Best Way to Use Up Summer Zucchini]( "Pakodas Are the Best Way to Use Up Summer Zucchini")
Pakodas Are the Best Way to Use Up Summer Zucchini
Zucchinis are erupting from gardens left and right, and you can’t even give them away anymore. If you decided to garden this year, you’re most likely drowning...
