Creamy Pasta Salad with Salad Toppins

Name: Creamy Pasta Salad with Salad Toppins
Prep time: 15 min
Cook time: 15 min
Yield: 8
Cuisine: American,
Ingredients: 8 oz pasta such as rotini or penne; 1/2 cup sour cream; 1/2 cup mayonnaise; 1/2 tsp salt; 1/2 tsp McCormick® Black Pepper, Ground; 1 cup small broccoli florets; 1 cup cherry tomatoes halved; 1/2 cup sliced carrots; 1/2 cup thinly sliced yellow bell pepper; 1/2 cup McCormick® Salad Toppins™

Fresh vegetables and Salad Toppins™ add crunch to this creamy pasta salad. Photo credit: Julie Deily from The Little Kitchen.

15m

PREP TIME

15m

COOK TIME

267

CALORIES

10

INGREDIENTS

Servings: 8 (1 cup)

Ingredients

8 ounces pasta, such as rotini or penne
1/2 cup sour cream
1/2 cup mayonnaise
1/2 teaspoon salt
1/2 teaspoon McCormick® Pure Ground Black Pepper
1 cup small broccoli florets
1 cup cherry tomatoes, halved
1/2 cup sliced carrots
1/2 cup thinly sliced yellow bell pepper
1/2 cup McCormick® Salad Toppins

KEY PRODUCTS

INSTRUCTIONS

1 Cook pasta as directed on package. Rinse under cold water; drain well. Mix mayonnaise, sour cream, salt and pepper. Set aside.
2 Place pasta large bowl. Add vegetables and dressing; toss gently. Cover.
3 Refrigerate until ready to serve. Just before serving, add 1 to 2 tablespoons milk, if desired, for creamier dressing. Stir in Salad Toppins.