Red Chimichurri Sauce

Name: Red Chimichurri Sauce
Prep time: 10 min
Yield: 12
Cuisine: South American,
Ingredients: 1 red bell pepper stemmed and cut into large pieces; 1/2 cup coarsely chopped onion; 1/2 cup packed cilantro leaves; 1/4 cup red wine vinegar; 1 jalapeño pepper stemmed, seeded and coarsely chopped; 2 tsp chopped fresh garlic; 1 tsp McCormick® Cumin, Ground; 1 tsp McCormick® Oregano Leaves; 1/2 tsp salt; 1/2 tsp McCormick® Paprika, Smoked; 1/4 tsp McCormick® Red Pepper, Crushed

Today’s the day. Up your grill game with this Red Chimichurri Sauce. Our version hails from Brazil, loaded with big flavor from a blend of four spices – cumin, oregano, smoked paprika and crushed red pepper. It’s crazy-good on steak skewers, chicken and por... Read More Read Less

10m

PREP TIME

8

CALORIES

11

INGREDIENTS

Servings: 12 (2 tablespoons)

Ingredients

1 red bell pepper, stemmed and cut into large pieces
1/2 cup coarsely chopped onion
1/2 cup packed cilantro leaves
1/4 cup red wine vinegar Substitutions available / sherry vinegar
1 jalapeño pepper, stemmed, seeded and coarsely chopped
2 teaspoon chopped fresh garlic
1 teaspoon McCormick® Ground Cumin
1 teaspoon McCormick® Oregano Leaves
1/2 teaspoon salt
1/2 teaspoon McCormick® Smoked Paprika Substitutions available / McCormick® Paprika
1/4 teaspoon McCormick® Crushed Red Pepper