McCormick® Italian-Style Spaghetti Sauce Mix gives you a head start to a zesty marinara sauce.
5m
PREP TIME
15m
COOK TIME
73
CALORIES
4
INGREDIENTS
Servings: 6
Ingredients
- 1 package McCormick® Italian Mushroom Spaghetti Sauce Seasoning Mix
- 2 cans (14 1/2 ounces each) diced tomatoes, undrained
- 1/4 cup red wine
- 1 tablespoon olive oil
INSTRUCTIONS
- 1 Mix Sauce Mix, tomatoes, red wine and oil in medium saucepan until well blended. Bring to boil. Cover. Reduce heat and simmer 15 minutes, stirring occasionally.
- 2 Serve over pasta. Sprinkle with grated Parmesan cheese, if desired.
TIPS AND TRICKS
Stir in 2 cans (6 1/2 ounces each) chopped clams, drained, after simmer time. Cook 1 minute or until heated through. Serve over cooked linguine.
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