Air Fryer Pork Chops

Name: Air Fryer Pork Chops
Prep time: 5 min
Cook time: 14 min
Yield: 2
Cuisine: American,
Ingredients: 1 tbsp brown sugar; 1 tsp garlic powder; 1 tsp paprika; 1/2 tsp red pepper crushed; 1/2 tsp onion powder; 1/2 tsp salt; 1 tsp oil; 2 bone-in pork chops about 1-inch thick (about 1 pound)

Simple to prep and clean up, this easy air fryer recipe gets tender, flavorful, juicy, boneless pork chops on your table fast. Coat air fryer pork chops in a tasty blend of brown sugar and McCormick® spices before air frying and enjoy with your favorite side dish and a g... Read More Read Less

5m

PREP TIME

14m

COOK TIME

321

CALORIES

8

INGREDIENTS

Servings: 2

Ingredients

1 tablespoon brown sugar
1 teaspoon McCormick® Garlic Powder
1 teaspoon McCormick® Paprika
1/2 teaspoon McCormick® Crushed Red Pepper
1/2 teaspoon McCormick® Onion Powder
1/2 teaspoon salt
1 teaspoon oil
2 bone-in pork chops, about 1-inch thick (about 1 pound)

KEY PRODUCTS

INSTRUCTIONS

1 Mix brown sugar, spices and salt in small bowl until well blended. Brush pork chops with oil. Sprinkle on all sides with seasoning mixture, rubbing to coat evenly. Let stand 15 minutes at room temperature.
2 Spray air fryer basket with no stick cooking spray. Preheat 3 minutes on 400°F. Place pork chops in air fryer basket.
3 Air Fry 12 to 14 minutes, or until internal temperature reaches 145°F, turning halfway through cooking.

Test Kitchen Tip: For even more flavor, refrigerate pork, uncovered, up to 1 hour before cooking. Let stand at room temp 15 to 30 minutes before popping in the air fryer.