Cold Soba Noodle Salad with Miso Caramel Dressing

Name: Cold Soba Noodle Salad with Miso Caramel Dressing
Prep time: 15 min
Cook time: 10 min
Yield: 8
Cuisine: Japanese,
Ingredients: 1/2 package (from 14 ounce box) Japanese Style Soba Noodles; 3 tbsps unseasoned rice vinegar; 2 tbsps vegetable oil; 4 tsps McCormick® Flavor Inspirations Miso Caramel Seasoning; 1 tbsp soy sauce; 1 tbsp sesame seed; 1 cup shredded green cabbage; 1/2 cup shredded carrot; 1/2 cup thinly sliced red bell pepper; Chopped green onions

Featuring a sweet and savory dressing starring McCormick® Flavor Inspirations Miso Caramel Seasoning, this tasty side dish is perfect for warm summer nights. Ready in minutes, it’s an easy way to savor new flavors with the inspiring combo of rich, salty umami ... Read More Read Less

15m

PREP TIME

10m

COOK TIME

10

INGREDIENTS

Servings: 8

Ingredients

1/2 package (from 14 ounce box) Simply Asia® Japanese Style Soba Noodles
3 tablespoons unseasoned rice vinegar
2 tablespoons vegetable oil
4 teaspoons McCormick® Flavor Inspirations Miso Caramel Seasoning
1 tablespoon soy sauce
1 tablespoon McCormick® Sesame Seed
1 cup shredded green cabbage
1/2 cup shredded carrot
1/2 cup thinly sliced red bell pepper
Chopped green onions

KEY PRODUCTS

INSTRUCTIONS

1 Prepare soba noodles as directed on package. Rinse with cold water; drain well.
2 Meanwhile, whisk rice vinegar, oil, Seasoning, soy sauce and sesame seed in small bowl. Set aside.
3 Place noodles in large bowl. Add cabbage, carrot and bell pepper; toss gently to mix. Divide noodle salad among serving plates. Drizzle with miso caramel dressing. Serve immediately.